Designer’s Guild | The Royal Collection | Inspired by the Queens’ Residences

Here at Source4Interiors we are so delighted to have access to Designer Fabrics, wallcoverings, and home décor from all around the world, and with all the variety the design world has to offer, in creativity, color, style, and culture, why settle for anything less? We’re proud to be able to offer you this same variety all at Exceptional Pricing to make your design dreams come true. Today, we’ve taken our design inspiration from current news makers from our neighbors across the Pond, in Great Britain. With an impending Royal Wedding looming just around the corner, and the Academy Awards just days away with multiple nominations, for “The King’s Speech” we thought we’d show you some of the richly elegant options from Designer’s Guild, The Royal Collection, which were inspired by the residences of Her Majesty The Queen. It would be our pleasure to assist you with any of your design needs, so take a look around, and if you have any questions or need a quote, simply submit your request to us, or for faster service you can reach us at 818-988-9732.

Contributing Editor: Ronda Zehr

Key West Vacation Home, Traditional Home

I came across this in the Tradtional Home Magazine and just fell in love with this little bungalow that I had to show you. This Florida Beach House, by the Sea, Classic Cottage. I think you will really enjoy this beautiful bungalow in Florida brought to us by Traditional Home. Enjoy!

Tomato Feta Pasta Salad

Ingredients

nocoupons

1/2 pound fusilli (spirals) pasta
Kosher salt
Good olive oil
1 pound ripe tomatoes, medium-diced
3/4 cup good black olives, such as kalamata, pitted and diced
1 pound good feta cheese, medium-diced
6 sun-dried tomatoes in oil, drained and chopped

For the dressing:

nocoupons

5 sun-dried tomatoes in oil, drained
2 tablespoons red wine vinegar
6 tablespoons good olive oil
1 garlic clove, diced
1 teaspoon capers, drained
1 teaspoon kosher salt
3/4 teaspoon freshly ground black pepper
1 cup freshly grated Parmesan
1 cup packed flat-leaf parsley, chopped

Directions

Cook the pasta in a large pot of boiling salted water with a splash of oil to keep it from sticking together. Boil for 12 minutes, or according to the directions on the package. Drain well and allow to cool. Place the pasta in a bowl and add the tomatoes, olives, feta and chopped sun-dried tomatoes.

For the dressing, combine the sun-dried tomatoes, vinegar, olive oil, garlic, capers, salt and pepper in a food processor until almost smooth.

Pour the dressing over the pasta, sprinkle with the Parmesan and parsley, and toss well.

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